Sea Salt & Cracked Black Pepper www.SouthernRecipeSmallBatch.com
1g net carbs/serving
Join the snack revolution with Southern Recipe Small Batch Pork Rinds. A better for you snack that offers big flavor and crunch! Seriously, when we say big flavor we meant it. You could easily forget you’re eating a low carb alternative to chips. The Sea Salt and Cracked Black Pepper recipe we featured in April highlights the natural smoky essence of pork rinds while giving them a perky flavor boost with the cracked pepper. They have a bunch of different recipes and each flavor is delicious and unique. My personal favorite is Spicy Dill – it’s totally out of this ketoverse! They taste like dill pickle chips and have a bit of a kick but it’s the kind that creeps up on you as you snack. I like when that happens because you can control how spicy your mouth feels and take a little break if you start to feel like it’s too much. Southern Recipe Small Batch pork rinds may be small batch, but they offer a big, bold taste that will take your snacking to the next level!
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Southern Recipe Small Batch Pork Rinds were featured in our April 2018 KetoKrate. If you’d like to receive a new selection of Keto friendly snacks to your doorstep each month–Sign-up for KetoKrate