Pork Clouds – Rosemary and Sea Salt
0g net carbs/serving.
Life is easier when things are simple. Getting rid of some of life’s complexities means you can spend more time doing the things you enjoy with the people you love most. As Keto’ers we often spend a lot of time looking at ingredient lists, calculating macros, planning/prepping meals and making sure the restaurant you’re going to on Friday night has keto friendly options. It can be a lot of work (as you know) but the benefits are worth it! Fortunately, the creators of Pork Clouds understand that life can be hectic. They keep snacking simple by doing the heavy lifting for you. With simple, whole ingredients like pork skin, rock salt, GMO-free olive oil, and a variety of vibrant seasonings, Pork Clouds bring you delightfully complex flavor in airy, crisp, pork-rindy perfection.
As Leonardo Da Vinci once said ‘simplicity is the ultimate sophistication’.
SIDE NOTE: Making pork rinds at home is a time consuming process. I failed at it once and ended up with weird, flavorless, hunks of pork skin that were so hard they were actually dangerous to eat! Needless to say I’ve learned to leave pork rinds to the professionals.
If you’re feeling ambitious or simply curious just how long and complicated the pork rind making process is, check out Pork Cloud’s step by step instructions here!
Pork Clouds Rosemary and Sea Salt pork rinds were featured in our August 2017 Keto Krate. If you’d like to receive a new selection of Keto friendly snacks to your doorstep each month–Sign-up for Keto Krate