Green Onion and Pancetta Dip

Method

Steps:

• 1Fry pancetta on medium-high heat, until golden and crisp, then transfer to a paper towel lined plate. (Bacon can be used in place of pancetta)
  
• 2Blend sour cream and cream cheese in a food processor or mixer.
  
• 3Transfer cream cheese and sour cream mix into a bowl and stir in the cooked pancetta, and remaining ingredients.
  
• 4Enjoy with flax crackers, pork rinds, or your favorite veggies!
  
• NOTESDip is 2.6 net carbs per serving
  The flax crackers pictured in this recipe are made by Foods Alive, featured in the March Keto Krate!

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